The 2nd Training School of BacFoodNet on “Hands-on course in advanced techniques to study food-biofilms” will be held on September 15-20th 2014 in Braga, Portugal, with the participation of 18 trainees from 13 countries.
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15.09.2014
The 2nd Training School of BacFoodNet on “Hands-on course in advanced techniques to study food-biofilms” will be held on September 15-20th 2014 in Braga, Portugal, with the participation of 18 trainees from 13 countries.