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The project “MycoTWIN - Enhancing Research And Innovation Capacity of TÜBİTAK MAM Food Institute on Management of Mycotoxigenic Fungi and Mycotoxins” which was approved within the scope of the EU H2020-WIDESPREAD-2020-5 Twinning Call under the coordination of TÜBİTAK MAM Food Institute kicked off on 01 December 2020. MycoTWIN is one of the two projects supported within the scope of EU H2020 Calls and coordinated by TÜBİTAK for the first time.

The opening meeting of the MycotWIN project was held on December 15, 2020. The meeting was attended by project partners CNR ISPA (National Research Council – Institute of Science of Food Production- Italy) and UV (University of Valencia - Spain) and the Project Advisor from the EU REA (Research Executive Agency). At the meeting, the parties discussed project activities and targets, and made plans for the activities in 2021.